Sudo Cooks

A food blog by a bunch of InfoSec folks.

The Bread and Pizza Oven of Doom

The outdoor wood-fired bread/pizza oven is completely built! Now I wait impatiently for it to air-dry before the curing process begins. In roughly a week and a half, I get to try my first batch of pizza and bread in it. I can barely wait…

  1. sudocooks posted this
by mortman
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